Van Ryn's 12 Years Glenmorangie NOSE: Burning embers of peat

NOSE: Burning embers of peat in a crofter's fireplace

The firm owns and manages all of its operations – from the vineyards to distillation and bottling

A fusion of tradition with contemporary thinking

Palate: Grapefruit

this 10 year old single malt from the wonderful Deanston Distillery was finished in casks that had previously held red wine from the world-famous Bordeaux region of France

Van Ryn's 12 Years Glenmorangie NOSE: Burning embers of peat750ml South African Brandy This five time winner of Worldwide Best Brandy offers a deep golden amber colour, and has a nose of ripe and dried fruits and aromatic spices which follow through on the palate to a lingering finish.